The best way to stay current about British Columbian wine is to hear from the people who taste it, purchase it and sell the most of it — the sommeliers. Here are the secrets and insights that sommeliers from award-winning restaurants in Vancouver want you to

The more you learn and immerse yourself in the world of wine, the more terms you'll come across. By now you may know your tannins from your terroir, but what about the endless abbreviations which pepper everything from wine labels to tasting notes to articles

Defining the Okanagan wine scene. Harvest is in the air and Okanagan vineyards are quickly transforming.  Lush green leaves change into a multi-colored dance of crisp, bright colors.  The hustle and bustle of tourists are replaced with busy vineyard staff.  Tractors putter by, carting freshly picked grapes.